Line Cook

ASM Global • Wilkes-Barre, PA

11d • Onsite

About The Position

This position is responsible for preparing food items for all suite orders, catering functions, and possibly some concession items.

Requirements

• Must possess previous experience in a sporting venue or banquet facility preparing meals for large events
• Must possess the knowledge of proper food handling and preparation procedures
• Must possess the ability to be creative with buffet food presentations and produce a quality product while paying strict attention to detail
• Must possess the ability to undertake and complete multiple tasks
• Must possess the ability to stand and walk for substantial periods of time and lift up to 30 pounds up to the shoulder
• Must possess the ability to work hours as dictated by events
• Must possess the ability to work a flexible schedule to include days, nights, weekends, and holidays, work as a team, and have reliable transportation
• Must possess the ability to read, write, and communicate effectively
• Must practice safe work habits, follow all safety policies, procedures, and regulations, and complete company-wide safety training and any additional job specific safety training
• Must pass a HireRight Background Check in accordance with company policy

Nice To Haves

• Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position.

Responsibilities

• Fulfill the service per each suite order and Banquet Event Orders (BEO)
• Maintain all kitchen equipment cleanliness and annual maintenance
• Show creativity in designing food presentations
• Prepare all recipes as directed
• Must take direction well
• Maintain a safe and clean working environment, following all proper food handling and preparation guidelines as directed
• Performs other duties as assigned

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed