Line Cook

BallenIsles Country Club

About The Position

Burnt Store Marina CC’s kitchen team is looking for an experienced cook to join its back of house team. Minimum 1 year of cooking experience necessary. Must have a flexible schedule, be a team player and have a great attitude. Searching for candidates who are looking to make a home in a fast pace, ever changing kitchen environment.

Requirements

  • Minimum 1 year of cooking experience necessary
  • Must have a flexible schedule
  • Must be a team player
  • Must have a great attitude

Responsibilities

  • Collects food and beverage products and small wares required for item preparation
  • Handles assigned stations on the line and helps run service
  • Operates food production equipment according to manufacturers' instructions
  • Assists in plating food items for members and guests
  • Notifies Chef in advance of expected product shortages
  • Handles leftover food items as instructed by the Chef
  • Makes sure all items are wrapped, dated, labeled, and stored properly
  • Returns soiled food preparation utensils and small wares to the proper areas
  • Cleans preparation and serving equipment/ line with the team
  • Cleans assigned workstation areas with the team
  • Consistently uses safe and sanitary food handling practices
  • Keeps walk-ins clean and organized and up to code
  • Sets-up plating line and assists with plating duties
  • Assists with preparation of other food products in any other area of the kitchen as needed
  • Performs other appropriate tasks as assigned by the Chef
  • Works well with others
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