Line Cook, The Lodge at Geneva

Delaware North • Geneva, OH

87d • Onsite

About The Position

Delaware North Parks and Resorts is hiring full-time and part-time Line Cooks to join our team at The Lodge at Geneva in Geneva, Ohio. As a Line Cook, you will be responsible for preparing dishes according to recipes and the chef's specifications. If you like a fast-paced job, working with and serving guests from all over the world, and want to experience hands-on learning, our Parks and Resorts team invites you to apply today.

Join our collaborative team working together in the beautiful setting on the shoreline of Lake Erie. With easy access to year-round outdoor adventures at nearby Geneva State Park, there's a lot to keep you busy before, during, and after work!

Requirements

• Minimum of 1 year of experience as a prep cook or line cook
• Ability to prioritize and complete food orders with speed and precision
• Ability to follow procedures and take directions
• Basic math skills to understand, calculate, and follow recipe measurements and proportions

Nice To Haves

• No high school diploma or GED required

Responsibilities

• Properly measure, portion, and cook all food items promptly
• Ensure that the correct food temperatures are maintained and that food is stored safely
• Perform opening, closing, and side work duties according to proper guidelines
• Keep workstation and equipment clean, organized, and sufficiently stocked
• Use waste control guidelines and record all waste on the spoilage sheet

Benefits

• Health, dental, and vision insurance
• 401 (k) with company match
• Paid vacation days and holidays
• Paid parental bonding leave
• Tuition or professional certification reimbursement
• Weekly pay
• Training and development with opportunities for internal mobility and growth, including the chance to work at our other locations nationwide
• Discounts
• Referral bonuses

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED