Line Cook
Falcon Lakes Golf Club LLC•Basehor, KS
•$14 - $20•Onsite
About The Position
The Nest Bar & Grill at Falcon Lakes Golf Club is seeking a Line Cook to join their energetic kitchen crew. This is a casual, family-friendly American bar & grill located on the scenic grounds of Falcon Lakes Golf Club. They serve fresh, flavorful classics such as burgers, tacos, sandwiches, salads, shareables, and daily specials in a fun, welcoming environment with indoor dining and a popular patio overlooking the course. They are open daily and deliver great food at great prices in a lively golf-club atmosphere.
Requirements
- 1+ years line cook or similar experience in a high-volume casual dining or bar/grill environment preferred
- Strong knife skills, ability to multitask under pressure, and commitment to teamwork
- Flexible availability, including evenings, weekends, and holidays
- Food Handler’s certification (or willingness to obtain)
- Reliable transportation and upbeat attitude
Responsibilities
- Prepare and plate high-volume menu items with consistent quality, speed, and presentation using fresh ingredients
- Manage multiple stations (grill, fry, sauté) during peak service while maintaining food safety and sanitation standards
- Collaborate closely with the kitchen and front-of-house teams in a fast-paced, positive setting
- Assist with prep, inventory, and daily kitchen operations
Benefits
- Competitive hourly pay
- Flexible scheduling
- Employee meals
- Growth opportunities
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
