Line Cook

McAlister's Deli (Southern Rock Restaurants) • Elkhart, IN

13d

About The Position

The line cook is responsible for maintaining food preparation areas, cooking surfaces, and utensils. This role also involves managing sanitation, health, and safety standards in work areas. The line cook will read food orders and/or receive verbal instructions to prepare orders quickly and accurately. Additionally, they will clean and restock their station at the beginning and end of each shift, and prep additional items as necessary. The position ensures prepared food meets quality and quantity requirements and protects the establishment and guests by adhering to sanitation and safety policies. Other duties may be requested by management.

Requirements

• Ability to read food orders and/or receive verbal instructions
• Ability to prepare orders quickly and accurately
• Ability to clean and restock station
• Ability to prep additional items as necessary
• Knowledge of sanitation, health, and safety standards

Responsibilities

• Maintains food preparation areas, cooking surfaces, and utensils
• Manages sanitation, health, and safety standards in work areas
• Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately
• Cleans and restocks station at the beginning and end of each shift, preps additional items as necessary
• Ensures prepared food meets quality and quantity requirements
• Protects establishment and guests by adhering to sanitation and safety policies
• Performs other duties as requested by management

What This Job Offers

• Career Level: Mid Level
• Education Level: No Education Listed