Line Cook - Gilbert Chili's
About The Position
Line Cooks, known at Chili’s as Heart of House Team Members, are responsible for setting the pace for a great shift and providing dependable, fast service. The role involves preparing food according to Chili’s recipes, keeping the kitchen clean and safe, communicating ticket times, and ensuring orders continue flowing from the kitchen. The position contributes to a safe and welcoming environment for Team Members and Guests. Chili’s describes itself as a casual dining company founded in Dallas, Texas, in 1975, with a focus on service, hospitality, and giving back. The company offers a fast hiring process, flexible part-time or full-time schedules, growth opportunities, a team-oriented culture, and a benefits package.
Requirements
- Friendly, warm, and caring demeanor with Team Members.
- Ability to think and act quickly in a fast-paced, high-volume environment.
- Ability to use slicers, mixers, grinders, food processors, and similar equipment.
Nice To Haves
- Prior experience in a similar food and beverage service and preparation position is preferred.
Responsibilities
- Properly learn and execute all recipe procedures.
- Maintain cleanliness throughout the kitchen.
- Follow company safety and sanitation policies and procedures.
- Communicate ticket times to Team Members.
- Keep food orders flowing continuously from the kitchen.
- Contribute to maintaining a safe and welcoming environment.
Benefits
- Health benefits
- Dental benefits
- Life insurance
- Flexible part-time or full-time schedule
- Growth opportunities
- Team atmosphere and culture
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
