Line Cook

BallenIsles Country Club • City of Rye, NY

2d • $21 - $23 • Onsite

About The Position

Harrison Meadows Country Club is seeking a full-time Line Cook to join their team. This role involves preparing food, managing stations, and contributing to a fast-paced kitchen environment. The club offers a variety of dining experiences, including catering, member dinners, and holiday events, with menus rooted in American cuisine and influenced by global flavors. The ideal candidate is eager to learn, passionate about cooking, and willing to develop their skills within a hospitality-focused organization that is part of the global leader, Troon.

Requirements

• Eager to learn
• Willing to contribute and grow
• Basic knowledge and enjoyment of pastry
• Willing to learn and develop a personal passion for cooking
• Knowledge of proper cooking temperatures

Responsibilities

• Follows recipes accurately and consistently.
• Shucks clams and oysters.
• Prepares clean, well-presented salads and sandwiches.
• Demonstrates a basic knowledge and enjoyment of pastry.
• Willing to learn and develop a personal passion for cooking.
• Demonstrates knowledge of proper cooking temperatures.
• Organizes and manages the sauté and pizza stations.

Benefits

• Healthcare Benefits – Medical, Dental, and Vision coverage
• Retirement Benefits – 401(k) with employer match (19 years of age and older)
• Time Off – Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria
• Employee Meals

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed