Line Cooks, known at Chili’s as Heart of House Team Members, help set the pace for a great shift by providing dependable, fast service. The role focuses on preparing food according to Chili’s recipes, keeping the kitchen clean and safe, and maintaining a steady flow of orders. Chili’s describes itself as a casual dining company founded in Dallas, Texas, in 1975, with a service- and hospitality-focused culture.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed