Line Cook (Alexander's Restaurant)

Palmetto Dunes Oceanfront Resort • Hilton Head Island, SC

13d • Onsite

About The Position

Alexander's Restaurant is seeking a motivated and dependable Line Cook to join our culinary team. The ideal candidate is passionate about food, committed to quality, and thrives in a fast-paced kitchen environment. This position is responsible for preparing and cooking menu items according to established recipes and standards while maintaining cleanliness, organization, and food safety throughout the kitchen.

Requirements

• High School Diploma or equivalent
• Must be able to speak and understand the primary language(s) used in the workplace

Responsibilities

• Prepare meats, seafood, vegetables and other items required for line and special function purposes.
• Carefully follow standard recipes when pre-preparing and preparing all times.
• Use food preparation equipment according to manufacturer’s instructions.
• Clean work station.
• Return unused food products to proper storage areas.
• Assist with preparation of other food products on serving line as needed.
• Consistently use safe and sanitary food handling practices.
• Return soiled food preparation utensils and other small ware items to the proper areas.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED