Line Cook

Flagship Restaurant Group • Nashville, TN

3d • Onsite

About The Position

This role involves preparing and cooking menu items to meet quality and presentation standards, ensuring consistency in every dish served. The Line Cook will set up and stock stations with necessary supplies for the shift, ensuring all items are readily available for efficient cooking. A key responsibility is ensuring all food safety and sanitation standards are followed, including proper handling, storage, and disposal of food. The position also includes assisting in inventory management, such as rotating stock and notifying management of low inventory items, and maintaining a clean and organized workspace. Collaboration with other kitchen staff and team members is essential for smooth operations and timely food service.

Requirements

• Previous experience in a professional kitchen is preferred but not required, as we offer a comprehensive training program.
• Excellent communication skills.
• Ability to read, write, and follow instructions effectively.
• Thrive in a fast-paced environment.
• Comfortable with physical tasks, including standing, bending, lifting, and walking throughout the workday.
• Ability to lift up to 50 pounds on occasion.
• Committed to maintaining food safety and sanitation standards.

Responsibilities

• Prepare and cook menu items to meet quality and presentation standards, ensuring consistency in every dish served.
• Set up and stock stations with necessary supplies for the shift, ensuring all items are readily available for efficient cooking.
• Ensure all food safety and sanitation standards are followed, including proper handling, storage, and disposal of food.
• Assist in inventory management, including rotating stock and notifying management of any low inventory items.
• Maintain a clean and organized workspace, ensuring all areas are sanitary and ready for use at all times.
• Work closely with other kitchen staff and team members to ensure smooth operations and timely food service.

Benefits

• Comprehensive training program
• Delicious dining discounts you can share with friends and family at all our locations
• Dental insurance
• Vision insurance
• Life insurance

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 101-250 employees