Line Cook

Jax Fish House & Oyster Bar • Colorado Springs, CO

14d • Onsite

About The Position

Jax Fish House & Oyster Bar is looking for a talented and energetic LINE COOK. Jax brings the coast to the coast-less. Inspired by the timeless fish houses of the East, West, and Gulf shorelines, we create incredible memories and share delicious food and drink with friends and family. We are a neighborhood seafood bar with a wild vibe of rocks popping, drinks shaking, pots and pans clattering from the counter bar, and laughter a happening. This is a scene you want to be a part of, and a spot you won’t want to leave. Line Cooks are responsible for preparing delicious food with craft and intention; in addition to other heart of house duties (prep, set-up, safety, cleaning, breakdown) and assisting the Chefs and the HOH team, our kitchen crew provides remarkable guest experiences! We have the highest standards of quality, consistency, flavor, plating and are the front lines of guaranteeing flat out deliciousness.

Requirements

• Candidates should be eager to learn, adaptable and comfortable in a kitchen, working with hot equipment, knives, slicers, etc.
• Full-availability: nights & weekends

Responsibilities

• Preparing delicious food with craft and intention
• Other heart of house duties (prep, set-up, safety, cleaning, breakdown)
• Assisting the Chefs and the HOH team
• Providing remarkable guest experiences

Benefits

• Employee discounts
• Flexible schedule
• Opportunity for advancement
• Training & development
• Wellness resources
• Team Service Tip Pool Model (we share tips among all hourly employees!)
• Paid Sick Time
• Medical, Dental & Vision Insurance for full-time team members after 6 months

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed