Line Cook, Highlands Ranch Golf Course (Non-Benefited)

University of Denver • Highlands Ranch, CO

129d • $20 - $24 • Onsite

About The Position

This position is responsible for food service, completing and filling customer orders properly and in a timely manner, and have full availability in either morning or evening shifts. The Line Cook is a non-benefited, part-time position and not to exceed 1,000 hours in a calendar year.

Requirements

• High School diploma/GED
• Ability to be trained on prep, sauté, fry and banquets
• Excellent customer service skills
• Flexibility in schedule

Nice To Haves

• Previous golf course experience
• Proven skillset in prep, sauté, fry and banquets

Responsibilities

• Food service
• Completing and filling customer orders properly and in a timely manner
• Full availability in either morning or evening shifts

Benefits

• The University of Denver offers some benefits for non-benefited employees.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED