Part Time Line Cook

Troon • Bradenton, FL

1d • Onsite

About The Position

Esplanade Lakewood Ranch is seeking a part-time Line Cook to join their team. This role is ideal for an individual eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. The culinary operation includes two upgraded kitchens and is expanding dining offerings, events, and experiences for members. The role involves preparing food for daily à la carte dining, member events, themed dinners, golf events, and special culinary experiences.

Requirements

• Previous line cook or culinary experience is required.
• Reliability
• A positive attitude
• Flexibility
• A willingness to learn

Responsibilities

• Prepare and cook menu items to our standards of quality, consistency, and presentation.
• Maintain a clean, organized, and safe work station.
• Work closely with the kitchen team to ensure smooth, efficient service.
• Support special events as needed.

Benefits

• Golf benefits
• A supportive and experienced culinary team
• Leadership from a talented Executive Chef who cares about developing his team
• Eligibility for Healthcare Benefits – Medical (if determined by the ACA measurement)
• Eligibility for Retirement Benefits – 401(k) with employer match (19 years of age and older)
• Eligibility for Employee Meals

What This Job Offers

• Job Type: Part-time
• Career Level: Mid Level
• Education Level: No Education Listed