Our Line Cooks are responsible for the preparation, presentation and recipes of all menu items in their assigned station. Maggiano's purpose is to bring people together to celebrate the love of family and friends, following 'The Maggiano's Way'. Brinker International, the company behind Maggiano's, pioneered casual dining, and Maggiano's Little Italy is described as a slice of Italian American tradition. The Kitchen team, which includes Line Cooks, runs scratch kitchens with professionalism and consistently delivers works of art to guests. It is a fast-paced environment that requires dedication and commitment to excellence, whether for special occasions or everyday dining.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees