Line Cook

French Truck CoffeeMemphis, TN
Onsite

About The Position

Our Cooks prepare fresh, high-quality food while keeping the kitchen clean, organized, and operating efficiently. They work closely with the team to ensure every order is made accurately, safely, and consistently while creating a great experience for every guest.

Requirements

  • Previous cook or kitchen experience required
  • Able to lift up to 50 pounds
  • Able to stand for prolonged periods of time frequently

Responsibilities

  • Prepare menu items according to recipes and quality standards
  • Complete customer orders accurately and efficiently
  • Arrive on time and ready to work each scheduled shift
  • Prep, stock, and restock ingredients throughout the day
  • Label, date, and store products using food safety standards
  • Follow FIFO, temperature, and sanitation guidelines
  • Keep all kitchen, dish, and storage areas clean and organized
  • Complete opening, closing, and cleaning checklists
  • Communicate with team members to support smooth kitchen operations
  • Report equipment or maintenance concerns promptly
  • Handle guest concerns professionally and assist when needed
  • Perform other duties as assigned
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