Line Cooks are members of Chili’s Heart of House team, responsible for setting the pace for a great shift and providing dependable, fast service. They prepare food by following Chili’s recipes and procedures, keep the kitchen clean and safe, and help ensure food orders flow continuously. The role calls for teamwork and the ability to work effectively in a fast-paced, high-volume environment. Chili’s is a casual dining company founded in Dallas, Texas, in 1975. The company emphasizes service, hospitality, and giving back, with a commitment to delivering a strong experience to every Guest.
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Job Type
Full-time
Education Level
No Education Listed