S&L Hospitality is seeking an individual to work as a Morning (AM and Breakfast) Line and Prep Cook. This role involves adhering to restaurant menus, following food health and safety procedures, and working independently. The ideal candidate will have prior experience in a kitchen environment, preferably as a prep and line cook, and possess a strong sense of detail and a passion for food. This position requires availability to work between the hours of 5 am and 2 pm.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed