Line Cook
Kings Creek Country Club•Rehoboth Beach, DE
•Onsite
About The Position
If you have a passion for culinary arts and want to advance your skills in a new, state-of-the-art kitchen, Kings Creek Country Club could be the perfect fit for you. We are seeking a Line Cook to join our culinary team. If interested, please apply!
Requirements
- Experience in a kitchen environment required
- Knowledge and passion for cooking
- Ability to work a flexible schedule including nights, weekends, and holidays.
- Authorization to work in the U.S.
- Background check required.
Responsibilities
- Prepare a variety of meats, seafood, poultry, vegetables, and other food items in broilers, ovens, grills, fryers, and other kitchen equipment.
- Stock and maintain sufficient levels of food products at line stations.
- Maintains a clean and sanitary workstation.
- Follows proper plate presentation and garnish set-up for all dishes.
- Multi-tasks and anticipates needs in a fast-paced environment.
- Responsible for closing the kitchen according to the closing checklist.
- Other responsibilities as assigned.
Benefits
- PTO Accrual & Holiday Pay
- Medical/Dental/Vision
- 401k Savings
- Complimentary meals
- Free golf, tennis, and pickleball with pro shop discounts
- Employee break room with snacks, drinks, and a lounging area
- Team member appreciation events
- Holiday Bonuses
- Flexible Schedule
- Supportive team environment
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
