Line Cooks are Kitchen, or “Heart of House,” Team Members responsible for setting the pace for a great shift. They prepare food by following Chili’s recipe procedures, keep orders moving from the kitchen, and help maintain a clean, safe, and welcoming environment. The role calls for dependable, fast service and effective teamwork in a fast-paced, high-volume setting.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed