Line Cook

Oliver Gospel Mission • Columbia, SC

7d • Onsite

About The Position

The Line Cook is responsible for participating in all aspects of OG’s food service program, including food storage, preparations, cooking, serving, and clean-up of the kitchen, serving, and eating areas.

Requirements

• A believer in Jesus Christ
• Affirm without reservation Oliver Gospel’s Statement of Faith
• Fully support Oliver Gospel’s Mission, Vision, and Values Statements
• Ability and desire to work in harmony with other Oliver Gospel employees
• Be on time and ready to work at the assigned work location on every scheduled day of work
• Valid South Carolina driver’s license
• High School Diploma or experience in the food service industry
• Experience in cooking for, serving, and engaging large groups of people
• Culinary Sanitation Certification in compliance with DHEC standards
• Ability to stand/walk for long periods of time to perform job responsibilities
• Proven ability to work independently while staying aligned with the priorities of the supervisor
• Knowledge of PC-based software and kitchen equipment

Nice To Haves

• The use of tobacco and/or vaping products is not permitted during scheduled work hours or at any Oliver Gospel event

Responsibilities

• Properly prepare healthy, nutritious meals according to menu
• Provide kitchen clean up, sanitation and maintenance
• Maintain quality control of all kitchen operations
• Ensure proper food storage and rotation
• Welcome and serve everyone who comes for meals in a friendly and professional manner
• Engage donors and potential donors in a friendly and professional manner
• Encourage and assist OG Works participants who are assigned to food service
• Encourage and assist those who volunteer with food service
• Perform other duties as assigned by the supervisor

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED