Line Cook

Ezells Famous Chicken • Renton, WA

13d • $17 - $17

About The Position

Join Our Ezell’s Team! The Line Cooks here at Ezell's Famous Chicken prepare menu products, both made-to-order as well as in rotation. The cook has an enormous impact on food quality, and speed-of-service. Candidates for this position must be fun, energetic, and hardworking individuals. We offer: Tip share Free on-duty meals 50% off duty discounts Health and Dental insurance for full-time employees Simple IRA plan Sick and paid time off based on Washington State or Seattle sick and safe leave accrual rate depending on location Line Cook Responsibilities: Prepare product without deviation from the recipe Collaborate with other Team Members to ensure a positive guest experience Maintain food quality Properly store food items at appropriate temperatures Rotate items per FIFO procedure Restocks kitchen during and after shifts Practices “clean as you go” throughout your shift Line Cook Qualifications: Able to read and follow recipes Knowledge of proper food handling Willing to work as part of a team in a busy atmosphere Must be at least 18 years of age Apply today to learn more about this amazing opportunity! Compensation: $16.66 - $16.66 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. “Since we opened the doors of our first restaurant in 1984, Ezell’s Famous Chicken has been known for “Life Changing Chicken“ and dedication to our communities. At Ezell’s Famous Chicken, you will be a part of a team that believes in serving perfect food accompanied by warm, genuine hospitality. You will be welcomed into a caring and fun community that has been around for more than 35 years. We encourage you to be yourself, have fun and tell cheesy jokes, all while wearing jeans to work! You will be cared for as a person and as an employee. We believe in work-life balance and a no boundaries culture when it comes to your growth and development. We have an open-door policy in which we encourage contribution and collaboration. If this sounds like the environment that you are looking for, please click the apply button now!”

Requirements

• Able to read and follow recipes
• Knowledge of proper food handling
• Willing to work as part of a team in a busy atmosphere
• Must be at least 18 years of age

Responsibilities

• Prepare product without deviation from the recipe
• Collaborate with other Team Members to ensure a positive guest experience
• Maintain food quality
• Properly store food items at appropriate temperatures
• Rotate items per FIFO procedure
• Restocks kitchen during and after shifts
• Practices “clean as you go” throughout your shift

Benefits

• Tip share
• Free on-duty meals
• 50% off duty discounts
• Health and Dental insurance for full-time employees
• Simple IRA plan
• Sick and paid time off based on Washington State or Seattle sick and safe leave accrual rate depending on location

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 11-50 employees