Line Cook

YOUNGSTOWN AREA JEWISH FEDERATION•Youngstown, OH

47d•Onsite

About The Position

The Food Production Specialist (Line Cook) will contribute to the mission, vision, and values of the Youngstown Area Jewish Federation by providing high-quality food production and service for JCC programs including JMeals, concession stands, camp lunches, and event catering with standards of excellence. This is a full-time position with a full benefits package including health insurance, 403-B, and JCC family membership. The position will have varying responsibilities and shifts based on program offerings and events.

Requirements

Very good communication and interpersonal skills, including the ability to follow directions and work as part of a team.
Ability to relate in a positive manner with members and fellow staff while providing exceptional customer service at all times.
Ability to handle physical activities, stand and walk for long periods of time and lift weight in excess of 50 pounds is required.

Nice To Haves

Experience in a kitchen environment is preferred.

Responsibilities

Ensure high levels of customer satisfaction through excellent service
Ensure that all kitchen and food preparation areas and equipment are clean, sanitized, and operational
Participate in food preparation, menu planning, and ordering for all program areas
Manage inventory for all programs, including rotation of stock as needed
Coordinate with supervisor to receive, stock, and properly store food in kitchens and storerooms
Perform ongoing clean-up duties during each shift and ensure that all areas are clean and sanitized at the end of each shift
Prepare and serve food to Camp JCC campers & Early Learning Center students
Provide high-quality catering services including preparing and serving food for JCC programs and events
Be familiar with and enact safety protocols and other policies to ensure the health and welfare of all members and guests, referring problems to appropriate staff as needed
Communicate and cooperate with colleagues, members, and lay leaders as part of the JCC team, including attending staff meetings as needed
Adhere to all JCC and departmental policies
Complete all additional duties as assigned by supervisor