As a Prep Cook, you prepare ingredients and maintain a steady flow of kitchen production. Tasks include chopping, slicing, measuring, and assembling items for cooking and service. You may also help customers with product questions or special orders. You keep the kitchen organized by maintaining clean work areas, restocking supplies, and ensuring ingredients are prepared and available as needed. The role involves steady, hands-on work in a fast-paced kitchen environment.
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Job Type
Full-time
Education Level
No Education Listed