Line Cook

INGOS TASTY FOOD LLCPhoenix, AZ
Onsite

About The Position

Ingo’s Tasty Food is a community-driven, scratch-cooking eatery known for its salads, grass-fed burgers, craft beers, breakfast all day, and signature cocktails—served in a fun, pet-friendly atmosphere. We’re part of Hi Noon Hospitality, a tight-knit group focused on quality, hospitality, and supporting our team’s growth. You’ll join a hands-on, scratch-focused kitchen that cares about quality and community. With three valley-wide locations and a growing team, there are clear paths to expand your career and bring your culinary creativity to life.

Requirements

  • Prior kitchen or line cook experience in fast-paced environments.
  • Strong multitasking, timing, and organizational skills.
  • Knowledge of food safety and cooking best practices (temps, sanitation, HM/GMP, etc.).
  • A positive attitude, teamwork orientation, and readiness to learn and cross-train.
  • Availability flexible across days, nights, and weekends.
  • Must be 16 years of age or older
  • Ability to read recipes and follow their instructions, measurements, etc.
  • Punctual, reliable, and ability to work a flexible schedule including nights, weekends, and holidays
  • Ability to spend long periods on your feet and lift up to 25lbs.

Responsibilities

  • Execute high-volume plating and preparation with speed, precision, and presentation standards.
  • Follow recipes to ensure consistency in taste and appearance across salads, sandwiches, burgers, and more.
  • Read and prioritize tickets; adapt to modifications quickly and accurately.
  • Maintain high standards of food safety, storage, and sanitation protocols.
  • Uphold kitchen cleanliness at all times—work surfaces, equipment, and common areas.
  • Collaborate with kitchen and front-of-house staff to deliver efficient, quality service.
  • Flex into roles across stations (hot line, cold side, prep, etc.) as needed.
  • Remain calm and professional during peak and event-driven periods.

Benefits

  • Competitive wages plus meal discounts and coffee perks.
  • Insurance benefits available for full-time team members.
  • Paid training and structured opportunities for advancement within Ingo’s and sister brands like Buck & Rider.
  • Supportive team culture—closed on major holidays (Thanksgiving and Christmas).
  • Referral bonuses, flexible scheduling, opportunities for advancement within an innovative and growing brand.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

1-10 employees

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