Ingo’s Tasty Food is a community-driven, scratch-cooking eatery known for its salads, grass-fed burgers, craft beers, breakfast all day, and signature cocktails—served in a fun, pet-friendly atmosphere. We’re part of Hi Noon Hospitality, a tight-knit group focused on quality, hospitality, and supporting our team’s growth. You’ll join a hands-on, scratch-focused kitchen that cares about quality and community. With three valley-wide locations and a growing team, there are clear paths to expand your career and bring your culinary creativity to life.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1-10 employees