Line Cook

Arbol Residences of Santa Rosa•Hoover, AL

18d•$16 - $18•Onsite

About The Position

Top of the Woods full service restaurant at Galleria Woods in Hoover, Alabama is recruiting a Per Diem (As Needed) Line Cook for the day shift. The schedule includes days, evenings, and weekends. We offer a great work-life balance with no late-night shifts, a team-oriented work environment, and supportive management. Galleria Woods offers Daily Pay, a program that allows employees to access their earned income on-demand.

Requirements

Must have 1 or more years of experience as a Line Cook
Menu presentation, food preparation, production, food delivery systems and utility
Ability to plan and organize work, to interpret instructions, recipes, specifications, and standards.
ServSafe Certified.

Nice To Haves

Culinary education and supervisory background desirable.
Prefer experience cooking from scratch and batch cooking.

Responsibilities

Always exemplify Community standards of cleanliness, sanitation, and operational organization.
Responsible for adhering to food quality, appearance, and presentation standards always.
Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
Exhibit cooking standards of speed, accuracy, and efficiency.
Demonstrate knowledge in all areas of cooking preparation and production.
Assist with serving meals and ware washing as necessary.
Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.
Represent the community in a warm and inviting manner, which creates a positive marketing environment.
Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy.