hr – Torrance

Tender Greens•Torrance, CA

1d•Onsite

About The Position

Tender Greens is seeking a Salad Maker who has a passion for food, a can-do spirit, high energy and are able to work in a fast-paced environment. Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the best of the season and is prepared with simplicity, skill and most importantly PASSION! We challenge ourselves, and each other, to be the best. As a Salad Maker, you are responsible for much of the cold food preparation as well as performing duties in other areas of kitchen and restaurant as assigned.

Requirements

1+ year of work experience in a high-volume restaurant
Must be 18 years of age or older
A warm, authentic, helpful, and efficient nature
Excellent communication and an outgoing personality
A high level of resourcefulness and initiative, be a result oriented individual
Proactive and resourceful in solving problems and working under pressure

Responsibilities

Preparing, washing, peeling, and/or cutting various food to be cooked or served
Preparing all food items to order, following standard recipes and procedures within specified time limits
Ensuring that guests orders are properly portioned and ready to be served
Ensuring supervisors have been informed if supplies are getting low or equipment is not working properly
Carrying equipment, food supplies, and utensils to and from work and storage areas
Ensuring that all equipment, utensils, work areas, dishes are clean
Ensuring that foods are properly stored and labeled in containers and storage areas to prevent spoilage
Following all sanitation guidelines
Ensuring complete working knowledge of the safe use of all kitchen equipment
Becoming familiar with new menu items/dishes
Encompassing our goal of providing each guest with a truly wonderful experience
Performing duties in other areas of kitchen and restaurant as assigned