Line Cook/Prep Cook - AM Shifts

SaltedCosta Mesa, CA
Onsite

About The Position

Join the largest delivery-first restaurant group in the United States! At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey! Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact [email protected].

Requirements

  • Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more
  • Ability to stand for extended periods and lift up to 50 lbs
  • Minimum of 6 months of kitchen experience.

Responsibilities

  • Prepare and cook food items to perfection, accurately following our Salted culinary standards.
  • Maintain compliance with sanitation regulations and safety standards.
  • Collaborate with our virtual Front of House team to deliver exceptional dining experiences.

Benefits

  • Career development, education, and growth opportunities
  • Medical, Dental, & Vision plan for full-time team members
  • 401k with 4% employer match after one year
  • Free, nutritious meals each shift
  • Paid Sick Time
  • Referral bonus program
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