Linecook/ColdPrep/Baker
About The Position
Line & Prep Cooks – Join Our Culinary Team! Location: Marietta, Ohio. We’re looking for dedicated and reliable Line and Prep Cooks to join the team at The Galley, a cornerstone of Marietta’s premier dining and entertainment destination. Located at the heart of historic downtown Marietta, The Galley is known for high-quality food, great service, and a one-of-a-kind atmosphere. As a Line or Prep Cook, you play a key role in ensuring every guest enjoys a memorable dining experience. You’ll work behind the scenes to prepare, cook, and plate delicious meals with precision and care. If you thrive in a fast-paced kitchen and have a passion for food, we want to hear from you!
Requirements
- Prior experience as a cook in a high-volume kitchen preferred
- Strong knife skills and solid understanding of basic cooking techniques
- Ability to stay focused and maintain composure in a fast-paced environment
- Positive attitude, strong work ethic, and eagerness to learn and grow
Responsibilities
- Prepare, season, and cook a variety of dishes including soups, salads, meats, vegetables, and desserts
- Ensure proper food safety, sanitation, and kitchen cleanliness at all times
- Assist with prep work, stock rotation, and maintaining organized workstations
- Follow recipes and presentation standards to consistently deliver high-quality dishes
- Communicate effectively with the kitchen team to ensure smooth operations and service
- Contribute to a positive and productive kitchen environment
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What This Job Offers
Career Level
Mid Level
Education Level
No Education Listed
