LINE COOK - GRILL

Farmington Country ClubCharlottesville, VA
$17 - $19Onsite

About The Position

Farmington Country Club is seeking a dependable, team-oriented Line Cook to join their culinary team in The Grill. This role is responsible for the daily production of food for the Club's casual and fine dining restaurants. The position offers an opportunity to enhance culinary experience and learn from experienced chefs.

Requirements

  • Professional knowledge of kitchen sanitation and safety procedures.
  • Able to lift 25 lbs. comfortably.
  • Ability to bend and twist with no limitations.
  • Ability to work on feet for long periods of time.

Nice To Haves

  • A minimum of 2 years of experience in a professional kitchen is a plus but not required.

Responsibilities

  • Set up, maintain, and break down workstations.
  • Follow daily prep lists and instructions provided by the supervisor and be ready for service by the specified times.
  • Maintain clean, sanitary, and safe workstations and equipment.
  • Attend daily pre-shift meetings.
  • Work alongside and learn from experienced and knowledgeable chefs.
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