Line Cook / Cocinero

Salted•Miami, FL
•$18 - $23•Onsite

About The Position

At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

Requirements

  • Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more.
  • Ability to stand for extended periods and lift up to 50 lbs.
  • Minimum of 1 year of kitchen experience.

Responsibilities

  • Prepare and cook food items to perfection, accurately following our Salted culinary standards.
  • Maintain compliance with sanitation regulations and safety standards.
  • Collaborate with our virtual Front of House team to deliver exceptional dining experiences.

Benefits

  • Career development, education, and growth opportunities.
  • Free, nutritious meals each shift.
  • Referral bonus program.
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