Line Cook Associate - Waynesboro Hospital - Day
WellSpan Health•Waynesboro, PA
•Onsite
About The Position
Prepares and cooks a variety of foods; cleans kitchen equipment and food preparation areas; restocks and properly stores foodstuffs; maintains required levels of sanitation. Interacts with the public in a cheerful, courteous, customer-oriented and helpful manner.
Requirements
- Ability to read, write, understand and speak English at a level which enables the individual to satisfactorily perform the functions of the job.
- Knowledge of cooking methods/procedures, including types of preparation and related routines.
- Less than 1 year relevant experience.
Nice To Haves
- High School Diploma or GED
Responsibilities
- Prepares, seasons and cooks food.
- Operates various equipment including slicer, induction cookers and panini press.
- Reviews menus and work orders to determine type and quantities of food to be prepared.
- Takes and prepares customers order in an attractive culinary presentation.
- Ensures that required HACCP guidelines are maintained throughout the food preparation process.
- Cleans the kitchen area and cooking utensils.
- Assist in cleaning equipment, tears down frozen dessert machine.
- Ensures all dishes and utensils are clean.
- Alerts supervisor to problems and needs concerning equipment and food supplies.
- Detects and reports spoiled or unattractive food, defective supplies/equipment or other unusual conditions.
- Assists in placing orders as needed.
Benefits
- Comprehensive health benefits
- Retirement savings plan
- Paid time off (PTO)
- Education assistance
- Financial education and support, including DailyPay
- Expanded Paid Parental Leave
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
