hour

Providence Place Senior Living

8h•Onsite

About The Position

Providence Place of Dover is seeking to recruit an experienced Line Chef / Cook to prepare wonderful scratch-made meals and to help our Exec Chef lead and train our culinary team. This is a hands-on chef role; it is responsible for leading the preparation of scratch-made meals for the senior residents. Our goal is to delight residents with home-cooked meals, demonstration cooking, resident’s recipes, cooking classes, local ingredients and other special treats. The Line Chef assists with meeting or exceeding resident dining expectations!

Requirements

Experience as Line Chef / Cook
Outgoing personality
Solid communication skills
Strong customer service orientation
Willing to help train others
Able to work as part of a team

Nice To Haves

A passion for great, home-made meals
Great culinary skills and experience
Significant Kitchen experience

Responsibilities

Lead the preparation of scratch-made meals for senior residents.
Assist the Executive Chef in leading and training the culinary team.
Meet or exceed resident dining expectations.
Prepare home-cooked meals, demonstration cooking, resident's recipes, cooking classes, and special treats.