The Line Attendant works in a food manufacturing environment, unpacking raw materials, mixing ingredients, assembling products, and packaging finished goods. The role ensures products meet company and government quality standards, identifies and handles defective products, records waste as directed, and reports quality, ingredient, material, or equipment issues to a supervisor. All work must comply with applicable regulations and company policies, including USDA, OSHA, state and federal requirements, Good Manufacturing Practices, and safety rules. This is a full-time position with opportunities for advancement. The listed shift is first shift, with hours from 5 a.m. to 3:30 p.m. The posting also notes adaptability to rotating schedules, including weekends and overtime as needed.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED