The Lead Registered Dietician develops, implements and promotes quality, evidence-based nutrition care to meet the needs of the patients in the acute care setting and in the out-patient setting as assigned. Supports organization, facility and department initiatives and team goals to maintain quality of care for in-patients and out-patients. Supports the Clinical Nutrition Manager in meeting the Clinical Team goal of providing evidence-based nutrition care. Supports community events to promote health and improve the nutrition status of the communities served by Hackensack Meridian Health.
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Job Type
Full-time
Career Level
Mid Level