Lead Operator (Evening shift)

Nestle Operational Services Worldwide SA•Town of Islip, NY

1d•Onsite

About The Position

As a Lead Operator, you’ll take charge of daily operations and help guide the team behind some of the world’s most loved brands — delivering quality, care, and consistency in every product we make. You’ll lead by example, support your team, and take ownership of complex tasks to keep production running safely and smoothly. Your work helps us do what we do best: care deeply, deliver consistently, and grow together.

Requirements

Prior machine operator experience required
High school diploma or GED preferred
2+ years of experience in a manufacturing or factory setting preferred
Comfortable using computers, tablets, and other digital tools
Able to read, write, and understand English
Able to lift up to 50 lbs and stand, bend, climb, and move throughout your shift
Flexible to work overtime based on business needs

Nice To Haves

Organized with strong attention to detail
Basic math skills (addition, subtraction, multiplication, division)
Team oriented and committed to fostering a positive work environment
Knowledge of quality assurance protocols
Comfortable working around powders, chemicals, and food allergens
Familiarity with tools and equipment including maintenance tools, packaging and processing machinery, mechanical and electrical systems, and pressurized equipment

Responsibilities

Lead daily operations and manage the department in the absence of a supervisor or manager
Assign tasks and support team members to meet production goals
Operate, set up, clean, and adjust machinery independently and with a team
Monitor and control process parameters to ensure accuracy and traceability
Perform quality checks and in-process inspections
Complete data entry using paper forms, computers, or tablets
Train and mentor colleagues on procedures, safety, and equipment
Identify and escalate issues to supervisors when needed
Support overflow tasks and assist across departments
Maintain a clean, safe, and organized work area
Adhere to Good Manufacturing Practices (GMPs) and Standard Operating Procedures (SOPs)
Perform other duties as assigned