Lead, Kitchen Utility (Full And Part Time)
About The Position
We are hiring immediately for full time and part time LEAD KITCHEN UTILITY positions. This role involves assisting shift supervisors and department directors in the day-to-day functions of the department. The Lead Kitchen Utility is responsible for maintaining a high level of quality in all aspects of their duties, including training, supporting, supervising, and interacting with department team members. They ensure that all schedules are assigned and completed daily and set a positive example through professional interactions with team members, customers, patients, and families. The position also involves performing other duties as assigned by a supervisor or director, actively participating in outstanding customer service, and maintaining respectful relationships with all individuals. Contributions to team efforts, good customer interactions, and professionalism are key aspects of this role.
Requirements
- 1-2 years of food service and dishroom experience is required.
- Will train to standards.
Responsibilities
- Assist shift supervisors and department directors in the day to day function of the department.
- Maintain high level of quality in all aspects of the department duties, by training, supporting supervising and interacting with department team members.
- Ensure that all schedules are assigned and completed daily.
- Set a positive example for department through professional interactions with team members, customers, patient and families.
- Perform other duties as assigned by supervisor or director.
- Actively participate in outstanding customer service and accept responsibility in maintaining relationships that are equally respectful to all.
- Contribute to the team efforts and showing good customer interactions, and professionalism for customers, fellow employees, and all others with whom there is contact with.
- Delivers quality customer service to customers by providing one on one attention to the detail.
- Provide assignments and assistance to team members.
- Demonstrate proper use of personal protective equipment in all aspects of job performance.
- Relieve shift supervisor in times of absence.
- Adjust or cover schedules as needed during times of short staffing.
- Ensure that team member maintain set standards by conducting quality assurance surveys.
- Monitor and report any equipment issues or shortages.
- Conduct customer and patient surveys.
- Interact with patients/customers in an appropriate manner in relation to age based competencies.
Benefits
- Opportunities for Training and Development
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Medical
- Dental
- Vision
- Life Insurance/AD
- Disability Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
