Lead Hospitality Associate (Part Time)
Newfields a Place for Nature & The Arts•Indianapolis, IN
•Hybrid
About The Position
The Seasonal Part-Time Lead Hospitality Associate plays an important role in the overall success of the Newfields Culinary Arts Department. This associate works closely with the full-time leadership team to ensure that day-to-day operations needs of the team are met. This associate makes sure that the needs of both the customer and employees are being met during each shift. Position requires working an average of 20 hours per work week and must have weekend and holiday availability (Friday / Saturday / Sunday).
Requirements
- Strong communication with management and coworkers
- Ability to problem-solve in the moment
- Strong customer-service focused attitude
Responsibilities
- Taking excellent care of Newfields Guests
- Communicating operational needs to the manager
- Ensuring quality standards in product and service are upheld
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
