Lead Hood Cleaning Technician

Hoods UnlimitedDallas, TX
Onsite

About The Position

We're looking for an experienced Lead Hood Cleaning Technician to join our team in Dallas, TX. This role starts with a fully paid training program at our Atlanta headquarters before you return home to run your own route with a company vehicle and a complete equipment kit. The training program lasts 2-10 weeks and covers our cleaning process, safety standards, equipment, documentation, and customer service expectations. Upon completion, you'll return to the Dallas area with a company vehicle and a fully stocked equipment kit. Hoods Unlimited is a leading provider of commercial kitchen exhaust cleaning services, committed to delivering top-notch service to our clients across various industries. We focus on safety, quality, and customer satisfaction, helping restaurants and businesses maintain clean, compliant, and efficient kitchen environments. We pride ourselves on creating a supportive and dynamic workplace where employees are valued, empowered to grow, and encouraged to innovate.

Requirements

  • Prior hood/kitchen exhaust cleaning experience strongly preferred
  • Comfortable working at heights, on ladders, and on rooftops
  • Physically able to perform demanding manual labor in varying conditions (heat, confined spaces, etc.)
  • Valid driver's license with a clean driving record
  • Willingness to travel to Atlanta for the training period (all expenses paid)
  • Available to work evening/overnight shifts as needed
  • Strong work ethic, reliability, and attention to detail

Nice To Haves

  • Leadership experience or the ability to guide a small crew is a plus

Responsibilities

  • Perform complete kitchen exhaust system cleanings (hoods, filters, fans, ductwork, and rooftop components) in accordance with NFPA 96 standards
  • Lead and coordinate on-site work, including guiding junior technicians when working as part of a crew
  • Operate pressure washers, degreasers, and other cleaning equipment safely and effectively
  • Take before-and-after photos and complete accurate service documentation/compliance tags for each job
  • Communicate professionally with restaurant managers and clients on-site
  • Drive a company vehicle to and from job sites across the Dallas area, following an assigned route/schedule
  • Maintain and restock your equipment kit and vehicle to company standards
  • Follow all safety protocols, including working at heights and on rooftops
  • Most jobs are performed after hours or overnight, when kitchens are closed

Benefits

  • Company car
  • Company parties
  • Free uniforms
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Fully paid training program at company headquarters (travel, lodging, and meals covered)
  • Company vehicle and complete equipment kit provided after training
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