The Lead Food Service Worker assists the Manager on Duty in coordinating department associates while maintaining high standards of customer service. The role oversees and participates in food and beverage preparation and service, ensuring presentation, sanitation, safety, portion control, and compliance with HACCP, OSHA, company standards, and government regulations. The Lead Food Service Worker helps keep meal service efficient, oversees associate productivity and breaks, supports onboarding and training, and may lead pre-service meetings. The position also handles cash, completes inventory and other operating reports, responds to customer requests and concerns, and assists with menu planning and ordering. The job is located at The FruitGuys in Downey, California. The schedule is Monday and Tuesday from 12:00 a.m. to 8:30 p.m. and Wednesday through Friday from 1:30 a.m. to 10:00 a.m.; further details are provided upon interview. The fixed pay rate is $25.50 per hour.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed