Lead Food Service Worker - New Britain School Nutrition

Whitsons Culinary GroupNew Britain, CT
Onsite

About The Position

This role is for a Lead Food Service Worker in a school nutrition program. The position involves preparing and serving fresh, nutritious meals to students, leading a kitchen crew, and managing daily operations. It offers a schedule that avoids nights, weekends, and major holidays, with summers off. The job is described as more than just a job, but a chance to lead with heart, feed young minds, and grow a career in food service.

Requirements

  • High school diploma or equivalent
  • 1+ year of food service experience
  • ServSafe certification (or willingness to get certified)
  • Great attitude, reliability, and team spirit
  • Ability to speak and read English and follow safety procedures
  • Comfortable standing, lifting (up to 40 lbs), and working in hot/cold environments
  • Speak and read English
  • Be able to lift 40 pounds or more

Nice To Haves

  • Food Handling certification preferred but not required

Responsibilities

  • Take the lead in preparing and serving meals that meet nutrition and portion guidelines
  • Handle daily ordering, receiving, and storage of food, beverages, and supplies
  • Keep the kitchen running smoothly by organizing cleaning duties and ensuring food safety
  • Set up hot and cold serving lines, brew coffee, and keep beverage areas stocked
  • Deliver meals when needed for classrooms, staff, or catered events
  • Manage POS/cash handling and make sure deposits are accurate
  • Be a key player on a supportive, mission-driven team that truly cares

Benefits

  • Summers Off
  • Growth Opportunities
  • Competitive pay
  • Paid time off
  • Ongoing training and development
  • A positive team environment where your work matters
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