FT Lead Cook

Elior North AmericaMaple Lake Township, MN
Onsite

About The Position

We are looking to add an experienced, motivated lead cook to our Elior School Dining team in Maple Lake, MN. As a lead cook, you will have the opportunity to handle and prepare food while training and supervising a team of exceptional foodservice professionals.

Requirements

  • High school diploma or equivalent.
  • Excellent multitasking, leadership, and communication skills.

Nice To Haves

  • Associate’s or Bachelor’s degree in culinary arts or a related field

Responsibilities

  • Overseeing and participating in the preparation of food items.
  • Adhering to recipes while maintaining a neat, clean, and safe work environment.
  • Following safety and sanitation guidelines.
  • Controlling food and inventory costs.

Benefits

  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off
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