Lead Bartender

Four Seasons Hotels and Resorts • Whistler, BC

40d • CA$24 - CA$26 • Onsite

About The Position

The Lead Bartender will play a pivotal role in delivering memorable dining experiences to our guests through the art of crafting cocktails. Your primary responsibility will be to lead the bar team in all aspects, including service, menu engineering, and training and development. The role is suited to someone who thrives in a sophisticated luxury bar, has a high level of detail and has dedication to serving our guests. You’ll balance high service standards to execute quality and consistency while providing excellent service to the guests that sit in The Library.

Requirements

• 3-4 years of bartending experience in a luxury establishment
• Extensive knowledge of wines, spirits, and mixed drinks
• Strong commitment to outstanding service
• Valid work authorization
• Serving It Right Certificate

Responsibilities

• Ensure all guests have an exceptional experience and follow up as necessary
• Train and mentor and oversee the bar team
• Develop comprehensive knowledge of whiskey menu, their ingredients, and preparation methods
• Assist with the procurement of supplies and ingredients for the bar
• Participate in shift briefings and lead training sessions for all beverage products, ensuring wait staff are well-trained
• Accurately complete product requisitions and maintain bar beverage inventory control
• Ensure all bartender checks are closed and guest billing is accurate
• Ensure proper pouring, mixing, and blending of drinks in compliance with BC law
• Monitor bar opening and closing duties, ensuring they are completed to standard by bartenders and that the bar is clean, sanitized, and compliant with Ecosure standards
• Maintain proper beverage service levels to minimize intoxicated and disruptive guests

Benefits

• $24.40- $25.85 per hour plus gratuities
• Affordable staff accommodation located in scenic Whistler
• Leisure benefit with your choice of a seasonal ski pass or winter leisure allowance
• Complimentary meals provided every shift in our staff cafeteria
• Paid time off; vacation days and additional floating holidays per year
• Excellent training and development programs and employee recognition events
• Exclusive discount and travel programs with Four Seasons worldwide

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed