The Laundry Worker II processes, sorts, folds, organizes, and distributes hotel linens to support daily resort operations and ensure linens are available and presented to quality standards for guest rooms, food and beverage outlets, and other departments. The role works in a fast-paced team environment and requires productivity, quality, reliable attendance, and flexibility to meet operational needs. The employee may occasionally interact with hotel guests and is expected to communicate courteously and professionally. The position operates laundry equipment and follows established processing, safety, sanitation, and departmental procedures. It includes inspecting linens and reporting damaged, stained, or worn items; preparing clean linens for distribution; and maintaining a clean, organized laundry facility, storage areas, and workstations. The employee supports coworkers and adapts to changing priorities, occupancy levels, and staffing needs, and performs other duties assigned by management. The position reports to the Laundry Manager. Work takes place primarily indoors in a commercial laundry and linen processing facility, with regular movement around the property for linen distribution. Conditions include heat, humidity, varying temperatures, exposure to laundry chemicals, and moderate to high noise from machinery and carts. The role involves extended periods of standing and walking, repetitive handling and folding, and moving linens using carts and other equipment. PPE and departmental safety procedures are used as required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED