Lab Technician

Prairie Farms Dairy, Inc.•O'Fallon, IL

22h•Onsite

About The Position

Prairie Farms Dairy, a farmer-owned dairy cooperative founded in 1938, is seeking a Laboratory Technician for its Quality Assurance Department in Granite City, Illinois. This role is responsible for testing raw and processed fluid milk and soft serve ice cream products using modern equipment. The ideal candidate will be able to communicate and collaborate effectively with team members. Comprehensive training in GMP, HACCP, and Allergen will be provided.

Requirements

Minimum: Bachelor's degree in a Laboratory Science related field (Biology, Chemistry, Food Sciences) from an accredited university or college.
Intermediate knowledge of Microsoft Word, Excel, PowerPoint, and other technology-based programs related to the position.
Physical demands may include: standing, walking, stooping, reaching, climbing, kneeling, lifting, carrying, pushing, pulling or otherwise moving objects weighing up to 50lbs.
Self-starter with the ability to work independently; good time management skills, flexibility to take on additional tasks as necessary.
Must be organized and detail-oriented; excellent verbal and written communication skills.
Ability to maintain flexible hours, including weekends and holidays.
Three-month probationary period.

Responsibilities

Operate milk laboratory equipment, including Foss FT1 component analyzer, Celsis Innovate CellScan analyzer, pH meter, autoclave, refractometer, analytical scales, incubators, and 3M petrifilm.
Perform approved testing methods for rapid screening of detection of antibiotics and allergens.
Perform analytical testing for components of dairy products.
Monitor weight control of finished items.
Perform Celsis, ATP bioluminescence rapid assay, microbial screening test for ultra-heat treated (UHT) and extended shelf life (ESL) products prior to release for shipment and shelf-life duration.
Perform calibration techniques on laboratory equipment.
Prepare Bills of Lading for outgoing product loads.
Prepare mix formulations for daily production needs.
Recognize and identify both technical and instrumental problems and present solutions.
Navigate software programs specific to the dairy industry.
Observe any deviations from company specifications and alert management in a timely manner.
Demonstrate solid planning and organizational skills, detail orientation, and the ability to manage multiple projects in a timely manner with limited direct supervision.
Ensure compliance with GMP, Safety, and Work Policies.
Perform other duties as assigned.