Lab Techn QA

Harvest Hill Beverage CompanyVerona, PA
Onsite

About The Position

The Quality Technician will assure consistent quality of production by enforcing quality and manufacturing standards.

Requirements

  • Must be 21 years of age in order to perform sensory analysis on alcohol.

Nice To Haves

  • Minimum High School Diploma or GED is preferred.
  • 1 year of production experience in a manufacturing environment is preferred but not required.

Responsibilities

  • Ensures all products are produced per ABC's food safety and quality standards.
  • Monitors the production process and product by sensory, weight control, and analytical methods to maintain product consistency and comply with established specifications including brix, pH, color, weight, etc.
  • Evaluates all finished products regarding ingredient content, color, package fill, finished weights, seal integrity, code date legibility, and other routine testing as required.
  • Accurately performs and documents all testing. Testing may include inspection and testing of incoming raw materials, in process products, and finished goods.
  • Collect and prepare samples for shipment to outside lab for analysis.
  • Identifies and communicates all out-of-compliance situations and product standards to production employees and Production/QA Supervisors. Places out-of-compliance raw material and finished product on hold.
  • Obtains samples for bacteria plating and daily quality checks as needed.
  • Maintains all laboratory and testing equipment and performs calibrations per schedule.
  • Performs environmental testing of air, water, and bacteria according to schedules.
  • Performs additional duties as directed by the QA Supervisor.
  • Must be able to work overtime as required.
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