Borden Dairy is hiring a Lab Technician to support quality and safety in its dairy manufacturing operations. The role conducts microbiological, chemical, physical, and sensory analyses of dairy products and uses analytical results to determine whether finished goods should be held, released, or rejected. The technician verifies product compliance with specifications and reports deviations to management. The position also includes in-plant product and process checks, finished-product evaluations, environmental testing, laboratory equipment calibration and preventive maintenance, and accurate documentation of tests and procedures. The technician is responsible for maintaining a clean, sanitary, and safe laboratory environment.
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Job Type
Full-time
Education Level
High school or GED