The Laboratory Assistant position is responsible for providing quality laboratory diagnostic service and stewardship by performing support functions to ensure optimal support of the laboratory department. This role supports the Laboratory Manager, Supervisor, Technologists, Scientists, Sr. Scientists and Phlebotomists in all phases of laboratory testing, particularly in, but not limited to: processing of lab specimens manually or using automated lab analyzers, labeling, sample management in electronic medical record, quality control, lab supply and inventory management, equipment maintenance, lab customer service support, and other tasks assigned by lab leadership team. The role may perform CLIA waived testing and must meet the minimum qualification set forth by state & CLIA. The assistant may be assigned to support laboratory testing support to one of the following laboratory sections: Blood Bank, Core Laboratory, Microbiology, Immunology, Molecular, Lab Supply Management, Lab Support Services, Pathology, Point of Care, or other sections as determined by laboratory leadership. The position requires compliance with all Health First, HF Laboratory policies and procedures, along with all pertinent federal and state accreditation agency requirements. The role involves meeting goals and demonstrating commitment to continuously improve performance improvement metrics, demonstrating appropriate skill sets as determined by the Annual Competency Assessments, and availability to meet departmental staffing demands with effective time management. Basic computer skills pertinent to job performance are necessary. The role monitors data management systems and inventory on a daily basis, reporting variances to the Supervisor. Responsibilities include assisting in cleaning of laboratory equipment, emptying waste, discarding, retrieval & storage of specimens/lab records, and cross-training in other departments within the laboratory or as directed by supervisor. Compliance with the Health First I-Care values and effective communication with coworkers and management, including proper escalation when necessary, is expected.
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Career Level
Entry Level
Education Level
High school or GED