Kitchenhand

Compass Group•Parkville, MD

About The Position

Work at Melbourne Zoo as part of Levy’s hospitality partnership with Zoos Victoria, helping create memorable experiences for families, tourists, and animal lovers. The role involves maintaining cleanliness and hygiene standards, supporting food safety and allergen awareness, responding to requests efficiently, and adapting to shifting priorities. Part-time and casual opportunities are available. The position offers experience with Levy (Compass Group), with access to training, internal promotion, and career development opportunities.

Requirements

  • Strong work ethic with a focus on safety.
  • Positive and energetic attitude.
  • Passion for hospitality and customer service.
  • Team-focused mindset.
  • Reliability and flexibility.
  • Previous hospitality experience.

Responsibilities

  • Ensure cleanliness meets the standards set by the head chef.
  • Manage the workstation and maintain a high standard of hygiene.
  • Maintain knowledge and understanding of food safety and allergen awareness.
  • Respond to requests promptly and efficiently.
  • Take initiative to perform other duties as priorities shift.
  • Provide service beyond expectations and show care toward clients and colleagues.

Benefits

  • Flexible rosters that support work-life balance.
  • Training and internal promotion opportunities.
  • Career development opportunities with Levy and Compass Group.
  • Multiple salary packaging options.
  • 12 weeks of paid parental leave for primary caregivers.
  • Access to 100+ retail discounts.
  • Clear career paths and support to achieve career goals.
  • Fun, supportive, and energetic team culture.
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