Kitchen Team Member, Sandwich Smith

Keweenaw Coffee Works•Calumet, MI
•Onsite

About The Position

Craft Simple Food, Done Exceptionally Well As a Sandwich Smith, you are a foundational part of our kitchen team — bringing care, consistency, and intention to every item you prepare. This is an entry-level back-of-house role designed for individuals who take pride in doing the basics exceptionally well. From building sandwiches to supporting daily kitchen operations, your work directly contributes to the experience our guests know and love. As a Daymaker, you understand that even the simplest dish can create a meaningful moment. Every sandwich you build is an opportunity to deliver quality, comfort, and consistency. We are starting our late summer/fall-winter season interview process and looking for approximately 2-3 team members to fill this role part-time.

Requirements

  • No prior kitchen experience required (training provided)
  • Strong work ethic and willingness to learn
  • Ability to follow directions and work as part of a team
  • Attention to detail and consistency
  • Positive attitude and reliability
  • Ability to stay focused and organized in a fast-paced environment
  • Ability to stand for extended periods
  • Ability to lift up to 50 lbs
  • Comfort working in a kitchen environment
  • Ability to perform repetitive tasks with consistency

Responsibilities

  • Prepare sandwiches with consistency, accuracy, and care
  • Follow recipes and build standards to ensure quality in every item
  • Maintain speed and efficiency during peak service times
  • Plate and package items neatly and thoughtfully
  • Assist with basic food prep tasks (cutting, portioning, stocking)
  • Keep ingredient stations stocked and organized
  • Support team members to maintain smooth kitchen operations
  • Learn and follow kitchen systems and workflows
  • Maintain a clean, organized workspace at all times
  • Follow all food safety and sanitation standards
  • Complete daily cleaning tasks and checklists
  • Respect shared spaces and equipment
  • Take pride in your role as part of the guest experience
  • Bring a positive, team-first attitude to every shift
  • Support a culture of respect, encouragement, and accountability
  • Understand that your work behind the scenes impacts every guest interaction

Benefits

  • Consistent daytime-focused scheduling
  • Competitive pay with opportunities for growth
  • Hands-on training and skill development
  • A supportive team that wants to see you succeed
  • Employee coffee and food program
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