As a Kitchen Team Member at Love’s, you will provide customer service and help maintain a clean, stocked deli area. The role includes answering questions about menu offerings, addressing customer needs, supporting store cashiers with deli, coffee, and fountain bar upkeep, and preparing a variety of deli products according to designated preparation guides. You will use methods and technologies to follow company policies and maintain proper food safety conditions. Additional duties may include cross-training in other departments, such as store cashier, restaurant cashier, facility maintenance, and leadership roles. No prior experience is required; training is provided.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed